Neue Mensa in Dresden
Bell pepper stuffed with couscous and bell pepper filling (A, A1), served with a fruity tomato sauce and biryani rice
Homemade potato pancakes with root vegetables (A, A1, C, I), served with herb quark (G)
Grilled platter with pork steak, grilled sausages, and chicken wings (A, A1), with barbecue sauce (L) and baked potato wedges
Chicken döner plate or vegan döner plate (A, A1, F, K) with herb sauce (J) or garlic sauce (F, J)
Vegetarian gyros in Metaxa sauce over rice-shaped noodles, topped with Chee`is (A, A1, A4, F, J)